From the Editor


Welcome to Food magazine’s website, the best New Zealand online food site, where you’ll find delicious and easy recipes made by Kiwis, for Kiwis. At Food magazine, we only use produce available in New Zealand, and every recipe is made using the ingredients you’ll be using at home. That way we can guarantee that when you make our recipes, they’ll work as they should, without you having to search high and low for hard-to-find products, or having to convert the measurements into New Zealand-friendly amounts. Whether you’re on the hunt for a great seasonal dish, something a bit special for the weekend or simply a quick recipe to feed the family, the Food magazine website is designed to give you a bit of inspiration and help so you can create fabulous plates of food that won’t break the bank or take hours to make. Just click on the links to find thousands of meals, dips, salads, sweets and drinks that you’ll love – and don’t forget to download our app so you can read recipes on the go while you’re in the supermarket! Come and find us on Facebook, Instagram and Twitter too
– we’d love to see you.

Catherine Milford, Editor

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